The 16 Best Smokers For Sausage of June 2023

Material Type: Steel

The Weber Smokey Mountain charcoal smoker helps you achieve an authentic smokehouse flavor at home

It can accommodate a whole turkey and an entire ham at the same time. Item weight- 39.1 pounds

Made of porcelain-enameled steel, this smoker comes with 2 nickel-plated 18-1/2-inch-wide cooking grates

Includes a water pan, thermometer, individual vents on bowl and lid, and heat-resistant nylon handle

Features five chrome-plated cooking grates and a total cooking space of 1382 square inches

Heavy-Gauge Steel Body Construction. The temperature gauge features a smoke zone which indicates the ideal temperatures for infusing the perfect amount for smoking flavor. Also, the cool to touch handles, allow you to access fuel and food safely.

Cool-touch spring lid grip provides safer access to food

Stainless temperature gauge with "Smoke Zone" indicates the ideal temperature for infusing smoke flavor

Oversized steel wheels for mobility before and after use

20,000 Total BTUs, Dual Cast Iron Burners

6 adjustable cooking grates

TOTAL 1,235 square Inch of cooking space

Protect your smoker with a custom-fit Dyna-Glo premium cover - Model DG1904GSC (Sold Separately)

Firebox material and finish: Steel, powder Coated

The Longhorn Reverse Flow Offset Smoker provides the best for you outdoor cooking needs. With optional smokestack locations you choose between reverse flow smoking and traditional offset smoking

Charcoal fuel allows you to grill with high heat or cook low and slow

751-square-inches of primary cooking space; 309-square-inches of secondary cooking space

Heavy-gauge steel construction ensures durability you can trust

Professional temperature gauge for accurate monitoring

2 year warranty on all parts

Digital panel controls on/off, cooking temperature and time

Electric Smoker dimensions – 20.47" W x 19.88" L x 33.26" H | Max temperature setting – 275ᵒ F | Inside capacity – 2 Turkeys, 4 Pork Butts, 4 Racks of Ribs, 6 Chickens

Patented side wood chip loading system allows you to add wood chips without opening door

Thermostat-temperature control for even, consistent smoking

Fully-insulated body retains heat

Large Capacity Smoker: Our natural draft electric smoker is specially designed to accommodate the 4 included racks; This smoker allows you to feed a couple or a crowd when smoking

Professional-Grade Design: Perfect for professional chefs and food smoking fans, our fully automatic electric smokers allow you to simply load in your bisquettes and smoke for up to 9 hours

Dimensions: Our electric outdoor smokers measure 19 by 22 by 35 inches and 24 inches wide with the generator is attached; Feature a 4 by 11 by 13 inch cooking area

Easy To Clean: Our smoker features an easy-to-clean stainless steel interior that will not rust; Smoke diffuser system keeps the smoke flowing, eliminating dirty smoke and preventing "black rain" from dripping on your delicious smoked food

Master Smokers: We developed Bradley Smoker products to produce the best smoke flavor possible; As we say, "It's all about the flavor," so enhance your dining experience and enjoy delicious smoked dishes today

Temperature reaches up to 275˚F

Digital panel controls on/off, cooking temperature and time

711 sq. in. of smoking space to feed the whole family

Four chrome-coated smoking racks

Thermostat-temperature control for even, consistent smoking

Power source type: Corded Electric

Insulated, double-wall construction. Wattage-750

Advanced control panel with easy-read, blue LED display

Removable food thermometer

Glass door and stainless steel, dual-tone finish

Large, stainless steel locking latch for smoke-tight seal

Large Capacity Smoker: Our digital smoker is specially designed to accommodate the 6 included racks; This meat smoker will let you feed a couple or a crowd when smoking turkey, chicken, ribs or brisket

Professional-Grade Design: Perfect for professional chefs and food smoking fans, our fully automatic electric smokers allow you to simply load in your bisquettes and smoke for up to 9 hours

"Dimensions: Our digital outdoor smokers measure 19 by 22 by 41 inches and feature 6 racks with 11 by 13 inches of cooking space each "

Easy To Clean: Our electric grill features an easy-to-clean stainless steel interior that will not rust; Smoke diffuser system keeps the smoke flowing, eliminating dirty smoke and preventing "black rain" from dripping on your delicious smoked food

Master Smokers: We developed Bradley Smoker products to produce the best smoke flavor possible; As we say, "It's all about the flavor," so enhance your dining experience and enjoy delicious smoked dishes today

Temperature sensor controls burner to maintain desired temperature

Safety valve shuts off burner if flame is extinguished

Tank fuel level gauge indicates the amount of propane in the tank

Four chrome-coated smoking racks

15,750 BTU stainless steel burner